Cooking Method: Skillet
Preparation Time: 5 minutes
Cooking Time: 15 minutes
Servings: 4

Ingredients:

	PAM® Original No-Stick Cooking Spray
2 cups	Cooked Rice	500 mL
1/4 cup	Egg Beaters® Original	50 mL
3/4 cup	Cooked shrimp and/or diced: chicken, pork or beef	175 mL
1 cup	Any diced vegetables: peas, carrots, corn, red pepper, mushrooms, etc. (If frozen, thaw and drain)	250 mL
2 tbsp	VH Strong Garlic Rib Sauce or Teriyaki Sauce	30 mL
1 tbsp	VH soy sauce	10 mL
1 tbsp	Green onion, thinly sliced	10 mL

Directions:

1. Spray large nonstick skillet with PAM and heat over medium heat. Cook Egg Beaters, until scrambled; remove to plate.
2. Add mixed vegetables and meat; cook until vegetables are tender
3. Add rice to boiling water, cook for 10 minutes and strain. Cook it like pasta!
4. Add rice and drizzle sauces over top. Mix and heat through. Stir in egg and green onion.

Create your own delicious recipe (or flavorful twist) by substituting any VH sauce!